I've always loved desserts. A meal is never complete without an ice cream or something sweet for dessert. Way back in high-school, I went to my best friend's birthday party and she served me this mouth-watering and heavenly dessert. It's a combination of mangoes and cream that tasted like ice cream but looks like a cake. It has become my favourite ever since. It's so delicious and so easy to make. It can go in any occasion, whether it be a formal or casual one. Just follow these simple steps and soon you'll be enjoying it's divine taste.
Ingredients:
- Nestle' Creme and condensed milk (ratio should always be 2:1)
- Graham crackers
- Mangoes (thinly sliced)
Instructions:
- Mix Nestle Creme and condensed milk. Stir until smooth.
- Line the Graham crackers in a flat container.
- Put the thinly sliced mangoes on top of the crackers.
- Spread the mixture.
- Spread mixture evenly.
- Repeat steps 2-5.
- Sprinkle crushed Graham crackers on top as a finishing touch.
- Freeze for a few minutes and then enjoy!
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